America has come a long way in regards to cuisine diversity. New York City is one of the cities that has no shortage of Chinese food. After all, American cuisine is only hot dogs and hamburgers, while Chinese cuisines offer a wide range of delicacies. Here is a look at the famous Chinese foods in New York.
Red Farm, West Village
This restaurant features a modern New York take on Chinese cuisine rather than a traditional experience. However, it is worth every penny you will spend. The restaurant located in Upper West and West Village serves innovative dim sum offerings and modern Chinese food. This is an upgrade of the westernized Chinese food in the best way possible.
Tim Ho Wan
Tim Ho Wan is a relatively cheap Manhattan dim sum specialist located at 85 Fourth Avenue, Manhattan. It is an import version from Hong Kong where it was the winner of a Michelin star. The steamed dumplings and shrimp scented turnip cakes are worth the wait.
Dumpling Galaxy Chinese food restaurant has been a popular Chinese cuisine destination. Visit this restaurant in flushing, Queens, to try the pine nut dumpling with chives and dried octopus and preserved egg. This Chinese restaurant with about a hundred varieties is undoubtedly worth a visit for a hot pot in nyc
This is an oasis of Chinese cuisine that is the most acclaimed in New York. Mission Chinese provides a fiery serving and innovative takes on Sichuan cuisine. Some of the favorite Chinese dishes to order here include great tea noodles, blue crab dumplings, lobster coconut fried rice, and broccoli beef brisket.
These are a few of the famous Chinese foods in New York, among many. Following their recent migration, a Chinese immigrant from china has brought over the best of the Chinese cuisines at shocking flavors and surprisingly low prices.